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The Teusner Wark Shiraz black in colour, brimming with plums, dark fruits, warm spices and ripe tannins. All the stuff you want to hear when people talk about top Barossa Shiraz.
“Good hue and depth to the colour: no namby-pamby wine here, it comes at you with a rush but has balance, texture and structure forming the sure framework for the medley of black and red fruits with plum cake richness, tannins and oak under sure handed control.” – James Halliday
Unsurprisingly for Kym Teusner and Mick Page, beer played a major role in their decision to start Teusner Wines in 2001. After a few cold ones they overheard a couple of grape growers contemplating removal of their 85 year old Grenache vines, Kym and Mick stepped up to the plate and offered them 4 times what they’d been paid by ‘the big guys’ for the crop if they’d keep the vineyard in the ground.
The offer was accepted, the vines stayed in the ground, Teusner Wines came to life with a singular mission – to make the kind of wines they liked to drink!
Barossa Valley, South Australia
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