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Lifted, lively and elegant, the nose is a myriad of red cherries, currants, boysenberries and plums. Cumin, dried sage and star anise combine with subtle savoury oak characters. The palate is lively and full of energy with balanced and bright acidity. Currants and red cherries are prominent throughout with hints of clove and mocha present on the mid palate. There is a mineral line towards the finish that meets gently structured talc-like tannins.
Family owned, Leeuwin Estate, one of the five founding wineries of the now famous Margaret River district of Western Australia, is under the direction of two generations who work with a team of highly skilled winemakers to consistently produce wines ranking alongside the world’s finest.
In 1972, legendary Napa Valley winemaker, Robert Mondavi, identified the future site of the Leeuwin vineyard as being ideal for the production of premium wine. Enjoying its first commercial vintage in 1979, Leeuwin was thrust into the international spotlight when Decanter Magazine gave its highest recommendation to the 1981 “Art Series” Chardonnay.
The international accolades have continued and Leeuwin now exports to 30 markets. Celebrating fine wine, food, art and music, Leeuwin features an award winning restaurant and cellar door. The Estate is renowned for staging spectacular events and welcoming visitors from around the world.
Margaret River, Western Australia
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