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Concentrated blueberries, mulberries and plums give density to a nose that also exhibits black cardamom, anise caramel and hickory.
There is subtle lift with rose petals and violets offering further fragrance. Black and blue fruits dominate the palate with upfront weight and texture. Woven fruit layers meet subtle smokey oak creating a layered palate, laced with a finely balanced acid line.
Margaret River, Western Australia
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