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“51% from McLaren Vale, 49% from Coonawarra, matured for 33 months in American and French oak (66% new). The colour is deep and vibrant, and while the oak is dominant, there is a remarkable depth of blackcurrant and black olive fruit. 14.9% wine from ’12 could have been used, requiring no disclosure. It’s a pretty good wine.”
91 points, James Halliday
Geoff Merrill Wines has vineyards in two of Australia’s classic viticultural regions, Pimpala Vineyard and Wickham Downs in McLaren Vale. As well as Graymoor in the Coonawarra. Individual growing conditions at each site provide an exciting opportunity to highlight the very best of what each region has to offer by skilfully blending single varietals such as McLaren Vale Shiraz and Coonawarra Cabernet for a superb result.
McLaren Vale, South Australia
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