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Crisp acidity with a long stylish finish.
The “Salute” Sparkling comprises 72% Pinot Noir, 23% Chardonnay and 5% Pinot Meunier. The aromas show fresh strawberry and lemon zest with an underlying bouquet of vanilla and sour dough. Fresh berry fruit and sorbet give some sweetness to the palate which is nicely balanced with Granny Smith apple, leading to a dry, savoury finish. A classic aperitif sparkling, delicious with Tassie oysters in a crispy Tempura batter.
Freycinet Coast, Tasmania
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