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CAPI’s award-winning Australian Mineral Water is sourced just 50 minutes outside Melbourne. Filtered through mineral-rich rock formations deep underground, we source it from a mineral spring reserve in Kyneton, Victoria. The natural filtering process is what gives CAPI that smooth and unique taste, unlike anything else out there.
24 x 250ml bottles.
Perfect for: Drinking with a fancy straw. Lazy Sunday lunches. Picnicking like a pro.
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